Chilli Crab Apple Dipping Sauce
£6.50
A delicious sweet and spicy dipping sauce made from British crab apples. Enjoy with pork dishes, or drizzle on top of cheese toasties.
We use crab apples foraged by our in-house forager, Kenny, from the Somerset countryside. It is then turned into dipping sauce in our Farm Shop Kitchen.
- 150g
- Made with foraged crab apples
- Handmade in our Farm Shop kitchen
Ingredients
Water, White Wine Vinegar, Crab Apples (25%), Sugar, Red Chilli (2%), Gelling Agent: Pectin
For allergens, see ingredients in bold. May contain naturally occurring sulphites.
from our estate
To forage is to search and collect food from nature, typically through wild landscapes – and that’s exactly what our in-house forager, Kenny, does. Using the farm and seasonality as his inspiration, he collects grains, berries, fruits and vegetables to create a unique range of sustainable and low-impact pickles, preserves and sauces that vary depending on what he finds.
Due to their nature, all of our foraged range is available in small-batch exclusives only and subject to availability.