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Sauchetta Sausages
£6.75
Made using rare breed pork and seasoned with lemon, sage, fennel and garlic, our sauchetta sauges are inspired by the classic Italian porchetta.
Made using pork from outdoor bred, rare breed animals reared by Edington Pigs in Wiltshire.
- REARED in Britain
- HANDMADE by our butchery team.
Cooking tips
Pan fry in a small amount of oil, or place under a grill for 10-15 minutes. Turn regularly and cook through, until the juices run clear.
Storage instructions
Keep refrigerated once delivered and consume by the use-by date. If frozen before expiry, our meats can be frozen and used within three months. Defrost fully before use. Do not re-freeze.
Ingredients
Pork (82%), Parsley, Salt, Gluten free Oats, Preservative (sulphites), Fennel Seeds, Fresh Lemon, Garlic, Sage.
For allergens see ingredients in bold.
Pack contains 6 sausages.