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Our online shop is taking a short summer break to gear up for the busy season ahead. Both our Somerset and Mayfair shops remain open as usual for all your favourite Farm Shop products.

Lamb Cushion

£29.95


Our artfully strung Lamb Cushion is made by our expert butchers using a boneless lamb shoulder. It is a great option for Sunday lunch, simply stud with rosemary and garlic cloves and slow cook in the oven for a spectacular looking and mouth-watering lamb roast.

Our lamb is grass-fed and reared on our Durslade Farm where they enjoy pastures of natural grasses, herbs and wild flowers.

  • 1.5kg, serves 4-6
  • Reared in Britain
  • Expertly prepared in our butchery.

Ingredients

100% lamb.
Allergens in bold. Made in an environment that handles all known allergens.

Storage instructions

Keep refrigerated once delivered and consume by the use-by date. If frozen before expiry, our meats can be frozen and used within three months. Defrost fully before use. Do not re-freeze.

How it's made

First, the butcher removes the bones from the shoulder of the lamb while keeping the meat intact.

Next, the meat is carefully trimmed and shaped into a neat, even cushion.

Finally, the lamb cushion is securely tied with butcher’s twine to maintain its shape during cooking, allowing for easy carving.

from our farm

Our award-winning and 100% British beef and lamb are reared on our 1000 acre farm in Somerset, which backs directly onto the FARM SHOP Somerset, and other local, like-minded farms.

Our livestock is made up of Hereford, Aberdeen Angus and Wagyu cattle, and Mule and Exlana sheep.